Fragrant Tuberose has a lovely scent that is likened to the sweet aroma of a gardenia. The single short stem Tuberose lei is strung through the center of the flower and is often entwined around other leis (such as Maile, Ti Leaf, roses, crownflower, etc.) The difference between the short stem tuberose lei and the single tuberose lei, is the lack of a stem. The leimakers cut the stems off prior to sewing and as a result, the lei uses more tuberose, looks fuller, and has a pretty flower-y effect. This lei is often layered with several strands for a fuller, more sophisticated look. This lei is a popular choice for its apparent beauty and delicious fragrance.
For the hot summer months of May through August, we recommend and guarantee the freshness of Tuberose using overnight shipping options.
Care: Refrigerate in sealed plastic bag or container. Keep dry and handle lei as little as possible before use.
Gorgeous color, velvety petals, and a soft spicy scent make this flower lei a “sure thing.” This lei is twice as thick as its single counterpart and twice the beauty.
The popular Micronesian-style ginger lei is embellished with the touch of red roses and green ti leaves! Perfect for Christmas or any special occasion!